Manuka Honey MGO25+

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Manuka honey contains a special compound called “methylglyoxal”(commonly known as MGO),which makes Manuka honey’s antibacterial and antimicrobial properties much more potent, aids in healing cuts, injuries and improve digestive systems.Manuka honey can only be found in NewZealand and Australia, here is why Australian Manuka honey is better:

  • There is only one type of NZ Manuka honey,whereas there is 89 types of Manuka raw honeys in AU.
  • Australia is the origin of Manuka honey
  • Karibee’s Manuka honey is processed with high pressure bacteria method.

Honey has a medium sweetness to it coupled with delightful nutty nodes and a very subtle and welcome bitter aftertaste. Offering a smooth, creamy, velvety texture and a beautiful golden toffee colour – our honey is exceptionally unique.

honey is perfect on toast, over ice-cream, by the spoonful or even in baking – our honey is a delicious treat and great natural alternative to refined sugar.


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